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Memphis in May 101

The 2013 Memphis in May World Championship BBQ Contest...

South Beach Heats Up for Food Network’s

Each year, thousands of individuals head south to Miami for...

World’s Best Pitmaster? Hint: There’s

Last weekend, Destination America headed to Belle, MO for...

Recipe of the Week

Grilled Cilantro Lime Shrimp

Grilling.com Editor Clint Cantwell offers up his recipe for cilantro lime grilled shrimp, a perfect dish for a warm Spring evening. Grilled Cilantro Lime Shrimp Ingredients: 12-18 jumbo shrimp, peeled and deveined ½ jalapeno, minced ¼ cup...

How To of the Week

It’s Spring and for many that means it’s time to get your grill ready to roll. Here’s Meathead from AmazingRibs.com with his suggestions for keeping your cooker in tip top...

Know How

Brisket 101

April 25, 2012

Recently I caught up with Ken Hess of Big Bob Gibson Bar-B-Q to talk about all things brisket. In this video, Ken shares some of his tips and techniques for turning out perfect beef.

-Clint Cantwell, Grilling.com Guest Editor

Related Topics: Brisket | Clint Cantwell | How To | Video

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