Making the Cut: Veal Cutlets

February 24, 2014

If you’ve never tried veal, you don’t know what you’re missing.  As part of our ongoing video series entitled “Making the Cut,” we head to Pellegrini Prime Meats in Stewart Manor, NY to get the inside scoop on one of the tastiest veal cuts, the hip cutlet.



Clint Cantwell, Editor

Related Topics: Beef | Clint Cantwell | Editor's Picks | Grilled Veal | Making The Cut | Veal | Veal Cutlets | Video

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