Cherry Cola Chili Smoked Ribeye Print this recipe

Ingredients

• 1 lime, cut in half
• 4 Walmart Choice Premium Ribeye Steaks

cocoa cherry coca-cola© marinade

• 1 tablespoon chipotle powder
• 1 tablespoon garlic powder
• 1 tablespoon Kosher salt
• 1 tablespoon olive oil
• 1 teaspoon black pepper
• 1/4 cup Cherry Coca-Cola©
• 2 tablespoons cocoa powder

Instructions

1. Preheat the grill using Kingsford® charcoal, until briquets are consistently ashed over.
2. Mix all marinade ingredients in a bowl, with a whisk, until blended.
3. Rub each of the steaks liberally with the marinade and let stand for 1 hour at room temperature, or chill covered for up to 4 hours. Discard any leftover marinade.
4. Grill the steaks for 5-7 minutes over medium heat on each side or until an internal temperature of 140 degrees F is reached for medium rare.
5. Grill each of the lime halves for 5 minutes.
6. Let the steaks rest covered for a few minutes. Squeeze the grilled lime juice over each steak and serve.

Credit

1. Recipe created by David Larkworthy of 5 Seasons in Atlanta on behalf of the Walmart Choice Steak Challenge presented by Kingsford® charcoal and Coca-Cola©