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Grilled Apple & Smoked Cheddar Stuffed Chicken Breasts

Recently I’ve become obsessed with grilling split chicken breasts (bone-in, skin-on chicken breasts) as the breastbone provides perfect protection from the flame as the chicken slowly roasts and the skin begins to crisp.   And if you really want to...

Burger of the Month: Caprese Salad Sliders

As part of our ongoing “Burger of the Month” series, today we’re taking the popular basil, tomato, and mozzarella Caprese salad and putting it on a bun!  Our Caprese burger features a flavorful basil pesto butter, vine ripened tomatoes, and...

Cognac Bacon Burger

Looking to kick up your burger game this weekend?  Well look no further than this GrillGirl.com recipe for Cognac bacon burgers! Burgers are about as all American as you can get but I decided to give this one a bit...

Smoked Tomato Soup

 Tomato soup is an American classic but you’ll never look at it the same way after giving this smoked version a shot!  You can even take it one step further by pairing this recipe with a grilled cheese sandwich that’s...

Grilled Layered Potatoes

If you’re a fan of loaded baked potatoes, you’ll love this single dish grilled variation.  Baby red potatoes roast on the grill in the fat from the bacon before being topped with a layer of melted cheddar cheese and just...

Beef Brisket Flat: To Foil or not to Foil

When it comes to smoking brisket, one of the most debating cooking methods involves whether or not to foil during the last few hours of the cooking process in an effort to tenderize it further.  To test the benefits of...

Grilled Apple Cider

Fall is officially here and that means a welcomed batch of seasonal fruits and vegetables for the grill including the apples used in this tasty grilled apple cider recipe from Chris Lilly’s latest cookbook, Fire and Smoke: A Pitmaster’s Secrets....

Grilled Blue Cheese Stuffed Tomatoes

If you’re planning on grilling up a nice steak or pork chop this weekend then we’ve got the perfect side dish for you – Robyn Medlin Lindar’s Grilled Blue Cheese Stuffed Tomatoes!   I’m always looking for fun veggie side...

Grilled Portobello Salad with Smoked Feta and Pesto

Yesterday we introduced you to the wonders of smoking cheese at home.  While doing a few batches of cheese for the post, I smoked a block of feta cheese that turned out wonderfully and was the perfect compliment to some...

Pulled Pork Lasagna

With three young kids, I’m always on the lookout for great ways to “cook once and eat twice.”  Yesterday we featured a great recipe for leftover pulled pork – pulled pork tacos with spicy sriracha coleslaw – and today is...