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Q&A with Travel Channel’s “American Grilled” Host David Guas

All Summer long, Travel Channel is putting master grillers to the test in the new high-heat, high-stakes cooking competition program, “American Grilled.”     Each Wednesday at 9pm ET, the show’s host David Guas of Arlington, Virginia’s Bayou Bakery, Coffee Bar &...

Book Review: Fire and Smoke – A Pitmaster’s Secrets by Chris Lilly

This year’s batch of barbecue and grilling cookbooks continues to be one of the best in years, including the latest book from 4 time world champion Chris Lilly.  Here’s VIP blogger Chris Grove of NibbleMeThis.com’s review of Fire and Smoke:...

Step Up Your Grilling Game this July 4th

July 4th weekend is right around the corner and we’ve got the recipes to help take your backyard holiday bash to a new level. To get the party stared right, we’ve assembled some of our favorite appetizers including: Grilled Pit-stop...

Bacon Bun Burger (aka The Ultimate Zero Carb, Gluten Free Bacon Burger)

If you’re like me, you’ve had more than your share of bacon burgers.  The problem is, nine times out of ten the actual amount of bacon on the burger is somewhat lacking. In an effort to remedy the situation, I’ve...

Tips for Keeping Grilled Chicken Breasts Moist

We’ve all seen it far too many times – chicken breasts that have been grilled until every last bit of moisture has been sucked out and covered in a layer of burnt on barbecue sauce. But there is hope yet...

Book Review: Grill to Perfection

The list of 2014’s barbecue and grilling books continues to grow including the latest title from Jack Daniels World Champion pitmasters Chris Hart and Andy Husbands.  Here’s a review of the book Grill to Perfection from Rich Wachtel of GrillingwithRich.com....

Firing Up Man Sized Meals for Father’s Day

This Father’s Day, leave the ugly ties behind and instead fire up the grill for some man-sized dishes that’ll let him know just how much he means to you. Better yet, if your dad is anything like me and truly...

Greek Eggplant Sliders with Creamy Feta Sauce

It’s National burger month and we’re turning to Weber grillmaster Jamie Purviance and his new book Weber’s Big Book of Burgers for a unique Greek twist on grilled eggplant – Greek Eggplant Sliders with Creamy Feta Sauce. As always, Jamie...

Father’s Day BBQ and Grilling Gift Guide

Father’s Day is right around the corner and we’ve compiled a list of some great barbecue and grilling gifts that he’s sure to love! A competition barbecue cooking class (you can find a master list of classes on the KCBS...

Grilled Garlic Bread Secrets

Leave it to Meathead of AmazingRibs.com to set the stage for creating your own customized version of traditional garlic bread.  And the best part?  The bread is toasted on the grill, giving it that great smoky grilled flavor. Show me...